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Watermelon Tajín Pickle Crunch Cups


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  • Author: fatina
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegan

Description

A fun and refreshing snack that combines sweet watermelon, tangy pickles, and zesty Tajín for a delightful flavor explosion.


Ingredients

  • Watermelon
  • Pickles
  • Tajín seasoning
  • Fresh toppings (e.g., lime juice, cilantro, chili powder)

Instructions

  1. Cut the watermelon into small cubes.
  2. Slice the pickles into small pieces.
  3. In a mixing bowl, combine the watermelon and pickles.
  4. Sprinkle Tajín seasoning over the mixture and toss gently to combine.
  5. Serve in cups and top with fresh toppings like lime juice, cilantro, or additional chili powder if desired.

Notes

These cups are best served chilled. Keep in an airtight container in the refrigerator for up to two days for freshness.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cook
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 9g
  • Sodium: 300mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg