Description
Irresistible Christmas Cookie Dip: A Festive Favorite for Holiday Parties
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup butter, softened
- 1 1/2 cups powdered sugar
- 1/3 cup brown sugar
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon (optional)
- 1/2 cup holiday sprinkles (plus more for topping)
- Optional add-ins: mini chocolate chips, crushed candy canes, or white chocolate chips
- Vanilla wafers
- Pretzels
- Graham crackers
- Gingerbread cookies
- Apple slices
- Sugar cookies
Instructions
- In a large bowl, use a mixer to beat softened cream cheese and butter until smooth and creamy (about 2–3 minutes).
- Gradually mix in powdered sugar and brown sugar until fluffy.
- Add vanilla extract, salt, and cinnamon (if using) and mix until combined.
- Gently stir in sprinkles or any other add-ins of your choice.
- Cover and refrigerate for at least 30 minutes to let flavors meld and texture firm up.
- Transfer to a serving bowl, top with more sprinkles, and serve with your favorite dippers.
Notes
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg