Description
Easy Chicken Tortellini Soup: An Incredible 5-Ingredient Recipe
Ingredients
Scale
- 1 pound boneless, skinless chicken breast
- 4 cups chicken broth
- 1 package (9 ounces) refrigerated tortellini (cheese or chicken)
- 2 cups fresh spinach
- Salt and pepper to taste
Instructions
- In a large pot, add the chicken breast and cover it with the chicken broth. Bring it to a boil over medium-high heat.
- Reduce the heat and let it simmer for 15 minutes, or until the chicken is cooked through.
- Remove the chicken from the pot and shred it using two forks. Return the shredded chicken to the pot.
- Stir in the tortellini and cook according to package instructions, usually around 3-5 minutes.
- Once the tortellini is cooked, add the fresh spinach to the pot. Stir until wilted.
- Taste and season with salt and pepper as needed.
- Ladle the soup into bowls and enjoy warm.
Notes
- This soup is quick to make and perfect for busy days.
- You can customize the soup with additional vegetables if desired.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg