Burritos with Cilantro Rice: 12 Ways to Savor Every Bite

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Burritos with Cilantro Rice have become a staple in my kitchen, offering a delightful blend of flavors that are both satisfying and easy to prepare. These homemade burritos are packed with cilantro-infused brown rice and seasoned pinto beans, making them a hearty meal anyone can enjoy. The combination of zesty lime and fresh cilantro elevates the traditional burrito, creating a vibrant dish that’s perfect for any occasion, from family dinners to meal prep for the week. Let’s dive into this delicious recipe!

Why You’ll Love This Burritos with Cilantro Rice

There are countless reasons to love these flavorful burritos. First, they’re incredibly satisfying thanks to the combination of pinto beans and cilantro rice, providing a healthy dose of protein and fiber. Second, they are vegetarian-friendly, catering to those looking for meatless options. Third, you can easily customize them with your favorite toppings like salsa, sour cream, or guacamole. Fourth, they make excellent meal prep options; you can assemble and freeze them for quick lunches throughout the week. Fifth, they can be served in various ways, such as burrito bowls or burritos stuffed with cilantro rice. Lastly, these easy burrito recipes with cilantro rice are versatile enough to be enjoyed by everyone, making them a crowd-pleaser!

Ingredients for Burritos with Cilantro Rice

Gather these items:

2 tablespoons olive oil
2 cups long-grain brown rice
4 cups water
1 teaspoon salt
1 lime, zested and juiced
1/2 cup chopped cilantro leaves, packed
2 (15-ounce) cans pinto beans, drained
1 cup water
2 teaspoons garlic powder
2 teaspoons salt
3 to 4 dashes Tabasco sauce, to taste
12 medium tortillas, at room temperature
7 ounces shredded sharp cheddar cheese
15 ounces jarred salsa, divided
Sour cream, for serving
Guacamole, for serving

How to Make Burritos with Cilantro Rice Step-by-Step

Step 1: Heat the olive oil in a medium lidded pot over medium heat. Add the brown rice and stir for 2 to 3 minutes until coated with oil and slightly toasted. Pour in 4 cups of water and 1 teaspoon salt, cover with the lid, reduce heat to a simmer, and cook for 40 to 45 minutes until the rice is tender.
Step 2: Once cooked, stir in the lime zest, lime juice, and chopped cilantro into the rice. Fluff gently with a fork to evenly distribute flavors.
Step 3: In a medium pot, combine drained pinto beans, 1 cup water, garlic powder, and 2 teaspoons salt. Bring to a simmer over medium heat. Once simmering, reduce heat to low and cook for 10 minutes.
Step 4: Turn off the heat, add Tabasco sauce to taste, and gently mash the beans with a potato masher or back of a wooden spoon, leaving some beans whole to maintain texture.
Step 5: Lay a tortilla flat. On the bottom third, about 2 inches from edges, layer 2 tablespoons mashed beans, 3 tablespoons rice, 1 tablespoon salsa, and 2 tablespoons shredded cheese. Fold the left and right sides inward, then roll tightly from bottom to top, ensuring no filling escapes. Wrap each burrito in aluminum foil and label with the date.
Step 6: Place wrapped burritos in a sealed zip-top bag and freeze for up to 3 months. To eat immediately, remove foil and warm in microwave or toast on a skillet for about 20 seconds per side.
Step 7: Unwrap foil and place burrito on plate. Microwave for approximately 2 minutes 30 seconds until heated through. Times may vary by microwave power. Allow to cool slightly before eating.
Step 8: Preheat oven to 375°F (190°C). Keep burritos wrapped in foil, place on a baking sheet, and bake for 20 minutes until thoroughly warmed. Serve topped with additional salsa, sour cream, or guacamole.

Pro Tips for the Perfect Burritos with Cilantro Rice

Keep these in mind:

Perfect for family dinners or batch cooking.
Can be assembled, wrapped, and frozen for quick reheat lunches.
Customize with your favorite toppings.
For added flavor, try using lime cilantro rice instead.

Best Ways to Serve Burritos with Cilantro Rice

These burritos can be served in various delightful ways. You can enjoy them as traditional burritos or create a burrito bowl with cilantro rice as the base. Top your bowl with fresh vegetables, beans, and cheese for a satisfying meal. Another option is to serve them with a side of chips and salsa, making for a perfect snack or appetizer.

How to Store and Reheat Burritos with Cilantro Rice

To store burritos, wrap them tightly in aluminum foil and place them in a sealed zip-top bag. They can be frozen for up to 3 months. To reheat, unwrap the foil and microwave for approximately 2 minutes 30 seconds or bake in the oven at 375°F (190°C) for 20 minutes until heated through. This makes them ideal for meal prep, providing quick, delicious lunches or dinners.

Frequently Asked Questions About Burritos with Cilantro Rice

What is cilantro rice in burritos?

Cilantro rice in burritos adds a fresh, zesty flavor that complements the other ingredients. It typically consists of cooked rice mixed with chopped cilantro and lime juice, enhancing the overall taste experience of the burrito.

Can I make burritos with cilantro rice ahead of time?

Absolutely! You can prepare your burritos with cilantro rice ahead of time, wrap them, and store them in the freezer for quick meals. This way, you can enjoy a delicious homemade meal with minimal effort on busy days.

How do I avoid common mistakes with burritos with cilantro rice?

To avoid common mistakes, ensure not to overfill your burritos, as this can make rolling difficult. Also, allow your rice and beans to cool slightly before assembling, as hot ingredients can tear the tortillas.

Variations of Burritos with Cilantro Rice You Can Try

There are several creative variations you can make with burritos featuring cilantro rice. For a spicy kick, try adding jalapeños or spicy salsa. If you’re looking for a protein boost, consider adding grilled chicken or beef to your vegetarian burritos with cilantro rice. For a healthier option, you can use brown rice or quinoa mixed with the cilantro, giving you a nutritious twist on a classic dish.

For more delicious recipes, check out our recipe collection. If you’re interested in dessert options, you might enjoy our Salted Caramel Cookies or Caramel Apple Cheesecake. Don’t forget to explore our Ghost Brownies Recipe for a fun treat!